Consumer Reviews Gyuto Chef’s Knife, 8 inch Japanese Chef Knife 3 layers 9CR18MOV Clad Steel Japanese Kitchen Knife, Alloy Steel Gyuto Knife for Kitchen/Restaurant, Octagonal Handle, Gift Box (8 inch chef knife)
So you can check out the other reviews New Arrivals Gyuto Chef’s Knife, 8 inch Japanese Chef Knife 3 layers 9CR18MOV Clad Steel Japanese Kitchen Knife, Alloy Steel Gyuto Knife for Kitchen/Restaurant, Octagonal Handle, Gift Box (8 inch chef knife) at Amazon.com
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| Brand | Usuki |
| Handle Material | Alloy Steel |
| Blade Edge | Plain |
| Blade Length | 8 Inches |
| Construction Type | Forged |
- [Alloy Steel]:This chef knife made by 3 layers 9CR18MOV Clad Steel. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife.
- [Handle Design]:The handle of this chef's knife is octagonal.Design inspiration are designed to show the special beauty of chef knives.It provides comfortable grip, not easy to slip, sturdy and labor-saving.
- [Professional Quality]:This chef knife features supreme sharpness, long-term durability and incredible edge retention.Precision forged construction for better strength and durability. The composite process makes the whole knife more distinctive and highlights the professional identity of the chef.
- [Multifunctional Knife]:This chef knife is good for mincing, slicing, and dicing fruit, meat, fish and vegetables in the kitchen because of excellent performance.
- [Our promise]:As a promise to our customers, we will replace it free of charge when you open the package and receive a knife with any quality problems.
Product Description
Professional Japanese Style Chef Knife Made for Home Cook or Restaurant Kitchen
Inspired by the profile of a traditional European chef knife, gyutos are a multi-purpose knife with a slight meat cutting bias and “gyuto” even translates to “cow sword”. If you want one knife to do it all, This is it. The longer blade typically gives the blade a forward balance that allows it to work for you. While the blade would ideally by slid forward or back while cutting, they are also great for folks that prefer to 'rock' their knife while cutting.
The Gyuto is the all-rounder of Japanese chef knives for most folks.
[Material]:The steel core is made of 9CR18MOV high-quality steel and forged forged into 3 layers alloy claded steel.The clad dimple allow for easy food release while slicing or dicing.
[Design]:Design inspiration are designed to show the special beauty of chef’s knives.And it is a great beauty, impeccable performance this strong design with a good strength, durability.
[Handle]:The octagon handle provides non-slip and comfortable grip, enhancing the handholds touch to make our knife easy to hold, so you will not feel tired for using a long time.
[Perfect as Gift]:This Pro chef Knife with a exquisite Gift Box is very suitable as a gift to parents and friends on kinds of festivals, such as Mother's Day, Father's Day、Thanksgiving Day、Black Friday、Christmas day、New Year、Easter Day、Halloween、birthday, etc.
[Attention]:Due to the particularity of alloy steel material, we do NOT recommend using dishwasher for cleaning.After each use of the knife, please clean it with water, wipe dry and place in dry and ventilated place.
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